• Wash dal a few times until water runs clear.
• Add water to the pot or pressure cooker along with dal and cook on a medium heat for 2 whistles.
• Cooking Time: Cooks relatively quickly compared to whole lentils
• Storage: Store in a cool, dry place away from moisture
• Packaging: Comes in a 500g pack
• Flavor: Mild and earthy, blending well with various spices and seasonings
• Texture: Softens easily during cooking, creating a smooth and creamy consistency
• Nutrition: High in protein, fiber, and essential nutrients
• Preparation: May require washing and soaking before cooking

SKU:- PTBI80591-20