• Patanjali Garam Masala is a harmonious fusion of the finest ingredients, each contributing its unique flavor profile to create a symphony of taste.
• Patanjali Garam Masala include coriander, cumin, black pepper, salt, yellow chilli, cinnamon, ginger, fenugreek leaves, nutmeg, clove, cardamom, mace, mustard, and bay leaf. These ingredients are carefully selected and expertly blended.
• The warm and earthy notes of cumin, coriander, and cardamom are delicately balanced with the subtle sweetness of cinnamon and cloves, while the piquant kick of black pepper adds a tantalizing zest to every dish.
• Patanjali Garam masala is a spice blend commonly used in Indian cuisine. It typically includes warm spices like cinnamon, cardamom, cloves, cumin, and coriander.
• Patanjali Garam masala is added to dishes towards the end of the cooking process to enhance the flavor. It is commonly used in curries, rice dishes, and various Indian recipes.

SKU:- PTBI71055-30