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Patanjali Kachi Ghani Mustard Oil 1L
- Patanjali Mustard oil is a versatile and highly beneficial edible and cooking oil that is extracted from the seeds of the mustard plant.
- Patanjali Kachi Ghani Mustard Oil is a superior quality vegetable oil that is produced by pressing mustard seeds using the cold press extraction method, also known as "Kachi Ghani".
- Mustard oil is replete with monounsaturated fatty acids (MUFA). MUFA reduces blood cholesterol levels.
- Mustard oil contains allyl isothiocyanate, a chemical compound that alleviates bodily pain.
- The oil possesses properties that can provide relief in cases of respiratory illness.
- Mustard oil is considered to be beneficial for hair.